Blackened Fish with Cilantro Avocado Cream Sauce and Red Slaw

Flavorful and crispy seared fish with cilantro cream sauce and slaw, so yummy! Mix all spices together in a small bowl. Pat the fish dry with a paper towel. Coat both sides of the fish with seasoning and let sit for about 10 minutes to “marinate”. For the coleslaw: Shred the cabbage and place in…